Puglia: Half mother Earth

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Every year on various dates ...... ..... come to this land for Mediterranean meta 'me ....
They are beautiful places, seascapes, campaigns, waterfront walks, semi-desert places and places that recall the ancient '.
Who has the ability 'to see these places often, like me, do not appreciate until the end, not as a true tourist searches, explores them .... but more' is exploring, most 'will discover breathtaking scenery. What about the cuisine of Puglia, bè, the palate wants his part here and get the best from wine to bread, to sweets, with the first conditissimi and imaginative, the second fish and vegetables ... fruits of the season, so many dishes to be discovered ... home-made pasta, the famous olive oil from Puglia, the sweet Christmas .....
There is no feeling more 'rewarding the stay on the beach, the golden sandy beach until late afternoon when the sun slowly set and the water becomes very hot ... the blue sky, the sea is a table ... .. all this from 'the sense of peace and inner tranquility'...... I have tried so many times this feeling, on the beach with friends or with a boy .... and swim in when it beach there is no more 'anyone .... the water calm, crystal clear ....
At the bottom of the Apulia is not so 'far away ....
One evening I went to dinner on the promenade of Taranto, in front of the Aragonese castle and night 'and' enlightened .... above sea level ... close to the characteristic swing bridge .... and port "well known" by Taranto ..... the restaurant is right on the balcony overlooking the sea .... quiet and romantic, beautiful fish to eat overlooking the sea, in company, when the evening is hot ......
Many are the memories associated with quie places, many places that are part of my memories from childhood ..... beautiful .... sultry, sunny ......
E 'a harsh and beautiful land, and whom I will not claim anything .....